Have you ever wondered about the origin of Japanese food emojis? Whether texting friends or perusing food and travel blogs, these bite-sized icons capture mini picture of Japanese foodie faves and celebrate the country’s rich and diverse culinary world.
From sushi and ramen to matcha parfaits and bento boxes, each emoji has a story—and a delicious real-life counterpart waiting to be discovered and devoured in person!
In this guide, as a seasoned traveller and Japanofile about to embark on my third trip to the country later this year in September 2025, I’ll decode the most iconic Japanese food emojis, reveal their historic, cultural roots, and share exactly where to find the tastiest versions when you visit Japan yourself!
Are you all set for an edible adventure? Keep reading to uncover the individual symbolism behind several key Japanese food emojis. 🍣🍥🍱
The Origins of Emojis
First, let’s delve into the history of emojis. Did you know emojis are intrinsic to Japan? Invented in the late 1990s by Shigetaka Kurita, these tiny pixelated symbols revolutionized how we express ourselves digitally even to this day.
The word emoji (絵文字) combines “e” (絵 = picture) and “moji” (文字 = character), resulting in both kawaii (cute) and expressive symbols. And since food culture is tremendous in Japan, many emojis highlight beloved Japanese dishes. 🍤🍜🍠
Japanese Food Emojis You Need to Know
Onigiri Emoji 🍙
This triangle-shaped emoji wrapped in seaweed is the humble onigiri (お握り)— Japan’s ultimate grab-and-go snack. Made from plain steamed rice and stuffed with savoury fillings like umeboshi (pickled plum), salted salmon, kombu, or tuna mayo, onigiri is a lunchbox staple and a nostalgic comfort food for many Japanese people.
Did you know? Unlike sushi, onigiri isn’t made with vinegared rice. It’s traditionally shaped by hand and lightly salted on the outside, making it both simple and satisfying. It’s often eaten cold and makes the perfect companion for picnics or train rides.
Where to try onigiri in Japan:
– 7-Eleven, Family Mart, and Lawson (nationwide) – Fresh, affordable, and often fully stocked.
– Omusubi Gonbei (Tokyo & major cities) – Speciality shop that uses premium rice and seasonal fillings.
– Onigiri Asakusa Yadoroku (Tokyo) – Tokyo’s oldest onigiri shop with hand-shaped rice balls.
– Depachika (department store food basements) – High-end onigiri with gourmet ingredients.
Ramen Emoji 🍜
A steaming bowl of noodles composed of rich broth and unique toppings—this emoji represents ramen (ラーメン), Japan’s soul-warming noodle soup. Every region has its own spin, and ramen is beloved for its complex flavours beginning with the broth, followed by the toppings and tied together by the noodles for slurp-worthy satisfaction.
Popular Ramen Styles:
– Shoyu (soy sauce): Clear, savoury broth—Tokyo’s classic.
– Miso: Creamy, fermented soybean base—hearty and rich.
– Tonkotsu (pork bone): Silky and bold—Kyushu region’s famous specialty.
Top Tip: Love tonkotsu ramen but find it heavy? Do as the locals do—enjoy the noodles and toppings but don’t feel pressured to drink all the broth.
Must-visit ramen spots in Japan:
– Ichiran (nationwide) – Customisable flavour, private booths, cult following.
– Ippudo (Tokyo, Fukuoka & abroad) – Creamy tonkotsu with modern flair.
– Ramen Street at Tokyo Station – Eight famous ramen shops in an underground corridor of Tokyo Station.
– Menya Musashi (Tokyo) – Bold flavours and thick noodles for serious ramen lovers.
– Santouka (Hokkaido & Tokyo) – Famous for shio (salt) ramen with a milky pork broth.
Narutomaki Emoji 🍥
That iconic pink swirl floating in soup? It’s narutomaki (なると巻き), a type of cured fish cake made from pureed white fish (surimi). It’s often sliced and added to ramen and udon for taste and decoration.
Fun Fact: The swirl pattern is inspired by Naruto Strait whirlpools, and the fish cake is named after the region. It adds a subtle savoury taste and a whimsical touch to noodle dishes.
Where to spot narutomaki in Japan:
– Ramen bowls at local shops and chains
– Tsukiji Outer Market (Tokyo) – Fresh narutomaki and other fish cakes.
– Depachika counters in department stores – Great for bento toppings.
– Supermarkets and konbini (nationwide) – Grab-and-go noodle packs often include a slice or two.
Bento Box Emoji 🍱
A complete meal cleverly arranged in a box—bento (弁当) is the Japanese art of boxed lunches. From homemade to high-end, bentos comprise artfully presented rice, protein (such as karaage, grilled salmon, tamago), pickles, and colourful vegetables. They are a true art form that’s equally delicious!
Fun Fact: That red dot in the rice? It’s umeboshi (pickled plum), which aids digestion and preserve rice during long journeys.
Best places to grab a bento box in Japan:
– Ekiben at major train stations (Tokyo, Kyoto, Osaka) – Train station bentos are legendary and one of the best ways to enjoy long Shinkansen journeys.
– Bento shops inside depachika (department store basements) – Aesthetic, gourmet bentos.
– Kitchen Origin or Hotto Motto (nationwide) – Affordable hot bento boxes made to order.
– 7-Eleven, Family Mart, Lawson – Reliable and ever-changing bento options.
– Isetan Shinjuku Food Hall (Tokyo) – Try premium wagyu bento boxes for a treat.
🍱 Pro tip: Pick up a bento before boarding the Shinkansen—it’s a beloved part of the train travel experience in Japan!
Nigiri Sushi Emoji 🍣
This emoji represents nigirizushi (握り寿司), the quintessential form of sushi: hand-pressed mounds of seasoned rice topped with delicate slices of raw fish. Though simple, traditional nigiri is a refined culinary art—master sushi chefs train for years to perfect the balance of texture, temperature, and flavour. While top-tier sushi bars honour this precision, even home cooks and casual eateries now offer simplified versions of this elegant staple.
Where to Eat Nigiri in Japan:
- Sukiyabashi Jiro (Tokyo) – Michelin-starred and world-famous thanks to Jiro Dreams of Sushi.
- Sushi Dai (Toyosu Market, Tokyo) – Beloved spot for early morning sushi sets (expect to queue).
- Sushi no Musashi (Kyoto) – Conveyor belt sushi that serves high-quality nigiri at reasonable prices.
- Kura Sushi (Tokyo) – Popular conveyer belt chain with multiple locations. For every 5 plates, you have a chance to get a free toy via it’s plate-return gacha system!
Oden Emoji 🍢
Oden (おでん) is Japan’s winter soul food— a comforting stew of simmered fish cakes, tofu, boiled eggs, daikon, and more, soaking in a savoury soy-based broth. It’s also a classic izakaya dish for after-work salarymen on their nights out.
Where to Eat Oden in Japan:
- Otafuku (Tokyo) – Cozy izakaya near Asakusa with delicious homemade oden year-round.
- Lawson, 7-Eleven, and FamilyMart (nationwide) – Believe it or not, konbini oden is a legit late-night snack in Japan!
- Okame (Osaka) – Homey local place simmering magical soup.
Yakiimo (Roasted Sweet Potato) Emoji 🍠
Yakiimo (焼き芋) is a Japanese roasted sweet potato with a chestnut-like flavour and caramelised exterior. Often sold from roaming trucks in winter, the smell alone of this Japanese comfort food staple is intoxicating.
Where to Eat Yakiimo in Japan:
- 壺焼き芋専門店 んいも – Grab a roasted sweet potato snack on the go in Sugamo.
- Ginza Tsuboyaki-imo – Roasted sweet potatoes and sweet potato milk.
- Imoya Kinjiro (Tokyo, Yokohama & Osaka) – Specialises in all things sweet potato.
- Imo Pippi – Roasted Sweet Potato Brûlée in Asakusa.
- Yakiimo Terrace (Seasonal Pop-up, Tokyo Roppongi) – Winter festival dedicated to yakiimo.
Senbei (Rice Cracker) Emoji 🍘
Senbei (煎餅) are crispy, savoury rice crackers often glazed with soy sauce and wrapped in nori. They come in dozens of flavours and textures—from sweet to spicy, crunchy to chewy.
Where to Eat Senbei in Japan:
- Soka Senbei Garden (Saitama) – Create your own rice crackers at this fun interactive shop.
- Kikumi Senbei (Sendagi) – Traditional Tokyo senbei shop with handmade treats.
Dango Emoji 🍡
Dango (団子) are chewy rice flour dumplings made from both rice flour and glutinous rice flour, often round with three to five pieces skewered and grilled or served with sweet sauces.
This emoji showcases Hanami Dango (花見だんご), a pink-white-green trio enjoyed during hanami (花見, “flower viewing”) during sakura season. The three colours symbolize the order in which cherry blossoms bloom: pink = cherry buds, white = cherry blossoms in full bloom, and green = leafy cherry blossoms after they fall.
Dango is considered a type of wagashi (和菓子); traditional Japanese confectionery made of plant-based ingredients with an emphasis on seasonality, and is therefore often paired with green tea.
Where to Eat Dango in Japan:
- Inafusa Yasukane (Uji, Kyoto) – Matcha lover’s dream with chewy green tea dango.
- Nakatanidou (Nara) – Famous for mochi-pounding and soft kusa dango made with mugwort.
- Aun (Kyoto) – A serene setting for emoji prototype-perfect hanami dango nestled in the beautiful Tōji Temple complex.
- Food Stalls at Ueno Park or Shinjuku Gyoen (Tokyo) – Best enjoyed during cherry blossom viewing!
Kakigōri (Shaved Ice) Emoji 🍧
Kakigōri (かき氷) is fluffy, cloud-like Japanese shaved ice dessert that comes in a variety of styles. Toppings can include syrups, fruit, anko (red bean paste), mochi, agar jellies, matcha, ice cream and condensed milk. Once reserved for the nobility, it’s now a festival favourite.
Where to Eat Kakigōri in Japan:
- Kantaro’s Pick: Himitsudō (Tokyo Yanaka) – Famous for natural syrups and melt-in-your-mouth texture.
- Gion Tokuya (Kyoto) – Matcha kakigōri with artistic toppings.
- Yelo (Roppongi, Tokyo) – Trendy spot serving creative kakigōri year-round.
- Asakusa Naniwaya (Tokyo) – Historic shop with summer-exclusive kakigōri.
Purin (Custard Pudding) Emoji 🍮
Purin (プリン) is a soft, jiggly traditional custard pudding with caramel sauce. This is the Japanese version of crème caramel or flan. Sold everywhere from konbinis to traditional kissaten cafés, it’s a dessert staple with nostalgic charm.
Where to Eat Purin in Japan:
- Cafe de L’Ambre (Tokyo) – Old-school kissaten serving strong coffee and firm purin.
- Hoshino Coffee (Nationwide) – Thick and creamy purin served in elegant tea cups.
Tempura Emoji 🍤
Golden, crispy, and light, this emoji depicts tempura (天ぷら) — commonly shrimp, but also a variety of seasonal vegetables and seafood dipped in a delicate batter and deep-fried to perfection.
Unlike heavier fried foods, tempura is known for its thin, non-greasy coat, and is often served with a light soy-based dipping sauce, grated daikon, and lemon.
Did you know? Tempura was introduced by Portuguese missionaries to Japan in the 16th century. The word “tempura” may have come from the Latin tempora, meaning “time” — referring to meatless days of Lent.
Craving crispy, golden bites? Try these famous tempura spots:
– Tendon Tenya (Tokyo) – Affordable tempura rice bowls perfect for a quick bite.
– Tempura Kondo (Ginza, Tokyo) – Michelin-starred tempura restaurant famed for light batter and seasonal ingredients.
– Tempura Fukamachi (Tokyo) – Hidden gem near Tokyo Station with melt-in-your-mouth tempura.
– Tempura Endo Yasaka (Kyoto) – Fish & vegetable tempura in a serene, traditional setting.
Nabe Emoji 🍲
Nabe (鍋), meaning “pot” in Japanese, refers to communal hot pot dishes simmered right at the table and shared.
Popular variations include sukiyaki (すき焼き — thinly sliced beef cooked with soy, sugar, and mirin) and shabu-shabu (しゃぶしゃぶ — a lighter broth where diners swish meats and veggies to cook). Served with dipping sauces like ponzu or sesame, nabe is soul-warming, interactive, and perfect for chilly nights.
Did you know? Nabe is more than just food—it’s a social experience. Gathering around a pot brings people together, making it a staple for family dinners and gatherings during Japan’s colder months.
Warm up with these classic nabe spots in Japan:
– Mishimatei (Kyoto) – A historic sukiyaki spot serving premium wagyu since 1873.
– Nabezo (Tokyo & nationwide) – All-you-can-eat shabu-shabu and sukiyaki with quality meats and veggies.
– Onyasai (various cities) – Popular hot pot chain with custom broth and sauce selections.
– Tokiji Solo Nabe (Sapporo) – Enjoy seafood nabe in a region famous for ultra-fresh crab and shellfish.
Curry Rice Emoji 🍛
It might look like a simple plate, but the Curry Rice emoji represents one of Japan’s most beloved comfort foods: Karē Raisu (カレーライス). This dish is a rich, mildly spiced curry sauce thickened with flour and roux, served over steaming white rice and often topped with breaded pork cutlet (katsu curry カツカレー), boiled egg, or cheese.
Did you know? Curry was introduced to Japan by the British Navy in the 19th century. Thanks to instant curry roux blocks invented in the 1950s, it quickly became a weeknight staple across Japanese households.
Look closely: the red bits in the emoji are fukujinzuke (福神漬), a sweet-and-sour pickle mix used as a relish that perfectly complements the rich curry sauce.
Savour this Japanese staple at these must-try curry spots:
– CoCo Ichibanya (nationwide) – Choose your spice level, toppings, and rice size—Japan’s go-to curry chain.
– Go! Go! Curry (Tokyo & Kanazawa) – Kanazawa-style curry known for its dark, thick roux and hearty servings.
– Hinoya Curry (Akihabara) – Award-winning curry with a smooth, sweet-savoury flavour.
– Kitchen Origin (Tokyo) – Affordable take-out meals with tasty katsu curry.
– Bondy (Jimbocho, Tokyo) – Legendary bookstore district gem serving cheese curry with a cult following.
Matcha Emoji 🍵
This teacup with a bright green beverage represents Matcha (抹茶), Japan’s iconic powdered green tea. Pronounced MA-cha, it’s made by whisking finely milled green tea powder with hot water using a bamboo whisk, traditionally served in tea ceremonies. These days, you’ll find matcha everywhere—from creamy lattes to flavour-packed desserts like parfaits and mochi.
Did you know? Matcha is rich in antioxidants and delivers a slow-release caffeine buzz, giving you a calm energy lift without the coffee jitters. It’s a perfect tonic if you’re jet-lagged or sightseeing all day.
Want to sip some of Japan’s finest matcha? Don’t miss these spots:
– Matcha Republic (Uji) – Sip from bottled matcha in a perfume-style container.
– Nakamura Tokichi (Uji, Kyoto) – Known for riverside matcha desserts and seasonal parfaits. My personal recommendation – I had my 40th birthday dessert here!
– Saryo Tsujiri (Kyoto Gion) – Famous for matcha floats and roll cakes.
– Cafe Kitsune (Tokyo, Aoyama) – Trendy café offering matcha lattes in a chic, minimalist space.
– Itohkyuemon (Uji) – Illustrious tea shop offering matcha everything—from soba to soft serve.
Sake Emoji 🍶
Sake (酒), Japanese rice wine, is a much loved traditional drink made by fermenting polished rice with water and koji (a fermentation starter typically made of cultivated mould and rice or soy). It is usually served in small ceramic cups (ochoko) and poured from a flask (tokkuri), as the emoji suggests. Depending on the season, you can drink sake warm, room temperature, or chilled.
Did you know? In formal settings, it’s customary not to pour your own sake. Instead, your dining companion offers to fill your cup, and you return the gesture—a tradition that encourages connection and respect.
Ready to taste some of the best sake in Japan? Try these places:
– Fushimi Sake District (Kyoto) – Home to more than 20 breweries with tasting rooms and museums.
– Sake Market (Akihabara) – All-you-can-taste sake bar with hundreds of varieties and board games!
– Saijo Sake Street (Hiroshima) – One of Japan’s top sake-producing regions with 7 historic breweries.
– Imayotsukasa Sake Brewery (Niigata) – Learn about the brewing process and taste this crisp mountain sake at its source.
What Japanese Food Emojis Signify
Emojis do more than just brighten your messages—they offer a window into the heart of Japanese culture. From the everyday convenience of onigiri to the refined craftsmanship of sushi, each Japanese food emoji carries a delicious backstory. So, the next time you’re scrolling through your emoji keyboard and spot 🍘🍢🍡—see invitations.
Can emoji choices double as a foodie bucket list? Absolutely. Think of each Japanese food emoji as a bite-sized invitation to explore Japan’s rich culinary culture. The next time you visit Japan, let these tiny icons guide you—to a delicious experience just waiting to be revelled in!
How’s your Japan trip planning going? Whether you’re spending a week in Tokyo for the first time, geeking out on anime in Akihabara or savouring matcha in Uji, Japan’s green tea capital, make sure to save this Japanese food emoji guide to make your experience even more memorable.
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また次回 (Mata jikai) – Until next time,
♥ Agni
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